We can’t wait to hear from you

Send us an email or give us a call.

chocolate art

Ivan Suvanjieff

Experiencing art in another dimension: For the vernissage of Ivan’s avant-garde artworks, presented by AIDA Monaco, the Monegasque art association, we created unique chocolates.

Each motif was captured and transferred onto the chocolate, adding another dimension to the artworks – taste. How would this artwork taste, what associations, what feelings do the colors, the dynamics of the motifs evoke?


For example:

Yellow-blue-white chocolate: Caramel with sea salt from the Camargue
Red-white-beige chocolate: Strawberry yogurt
Red-black-white chocolate: Soy sauce and shiso vinegar
Ochre yellow-gray blue-white chocolate: Earl Grey tea with bergamot


We are so delighted to be part of Ivans Dada world on his European Premiere at the beautiful Espace Namouna at the Côte d’Azur – the perfect frame for his masterpieces.


  • hand colored chocolates
  • with custom-made fillings


Occasion: chocolates for the Vernissage


Unique bon bons with custom-made fillings
Chocolates for Ivan's vernissage in Saint-Jean-Cap-Ferrat

more sweet projects