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CHRISTMAS SURPRISE
Chocolatey Christmas treat for Sasse Schockemöhle, equestrian agency. With 9 pralines: Butter caramel with sea salt from Camargue, mousse au chocolat and orange jam, raspberry cream, passion fruit, logo chocolate, Venezuela cocoa with Tahitian vanilla, crunchy white almonds, Ecuador cocoa with Japanese cherry blossoms, pistachio marzipan. Packed in black and white chocolate box.